Avocado crisps

1. Pre heat the oven to 180 degrees
2. Start by cutting an avocado in half, cut out the stone and crush 1/2 the avocado until smooth
3. Add in the 10g of grated parmesan, 1 tbsp of lemon juice and a pinch of salt and pepper
4. Mix the ingredients together
5. Lay out the mixture in 6 thin layers on a non stick tray
6. Now bake for 10 - 15 mins depending on how crispy you want them
7. Leave to cool and then enjoy - we recommend dipping in hummus

Serves 1