Banana Flapjack

1. Grab a mixing bowl and add in the weighed out oats, followed by the crushed bananas, melted butter, syrup, sweetener and cinnamon
2. Mix together and place in a grease proofed baking tray
3. Push down on the mixture in the tray with the back of a spoon until the mixture is hard and even
4. Melt your chocolate and pour over the top
5. Now place in the fridge to set overnight (or 4-6 hours minimum)
6. Cut up into 8 pieces and enjoy

Serves 8, calorie information based on 1 piece