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Mozzarella and basil flatbread

15 mins

cals:

325

Pro:

11g

method:

Firstly, pre heat your oven to 180 degrees
Now mix together your garlic and olive oil and brush this onto your flatbread
Top the flatbread with the mozzarella, chopped tomatoes and basil leaves
Season with pepper and bake for 8-10 mins, until the mozzarella has fully melted and the tomatoes have softened
Lastly divide into 6 pieces and serve

Serves 2 - calorie information based on 3 pieces or half the recipe